Otie Bakehouse

Otie is a contemporary bakehouse and cafe led by chef Daniel Ramon. The innovative lineup of artisanal pastries is reflected in the bold interior design choices. Bright blue accents are found throughout, from ceramic tile to painted exposed pipes. Champagne oak millwork and concrete work together while hanging plants and planters bring life to the space. The furniture is custom designed, along with the bright yellow-green La Marzocco espresso machine. The aesthetic (and baking) make for a space you’ll never forget. Photography by Klassen Photography